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Ingredients
Get Our Best App for Daily Great Recipes 🍽️
Discover warm, delicious, home-style meals — fresh recipes added every day inside Jacky’s Kitchen.
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Equipment
Method
Warm the Base
- In a small saucepan, whisk together milk, cream, cocoa powder, sugar, cornstarch, and salt.
- Heat over medium-low, whisking constantly, until it begins to steam (don’t let it boil).
Melt the Chocolate
- Add chopped dark chocolate and whisk until melted, glossy, and smooth.
Add the Flavor
- Stir in Amaretto and vanilla extract.
- Continue whisking gently for another minute to blend the flavors beautifully.
Serve & Enjoy
- Pour into mugs, top with whipped cream, sprinkle with chocolate shavings or toasted almonds, and sip slowly. 🍫☕✨
Notes
🧊 Storage & Reheating
Refrigerator: Store leftovers in an airtight jar for up to 2 days.
Reheating: Gently reheat on the stovetop, adding a splash of milk to thin if needed.
Freezer: Not recommended — the texture may separate.
🥄 Variations
Mocha Amaretto Hot Chocolate: Add 1 shot of espresso for a rich coffee kick. ☕
White Amaretto Hot Chocolate: Swap dark chocolate for white chocolate — sweet and creamy. 🤍
Spiced Amaretto: Add a pinch of cinnamon or nutmeg for warmth. 🍂
Vegan Option: Use almond milk, coconut cream, and dairy-free chocolate. 🌱
Dessert Garnish: Serve with biscotti or an almond cookie on the side — perfection! 🍪
❓ 10 FAQs
Can I make this without alcohol?
Yes! Replace Amaretto with ½ tsp almond extract for a non-alcoholic version. What kind of chocolate works best?
Use high-quality dark chocolate (70–80%) for the best flavor and smoothness. Can I use Amaretto syrup instead of liqueur?
Absolutely — it adds the same almond flavor without the alcohol. Can I make it extra thick?
Simmer an extra minute or add a touch more cornstarch for an Italian-style texture. Can I serve this cold?
Yes! Chill it for a decadent iced version or blend with ice for a frozen treat. ❄️ Can I make it dairy-free?
Use oat or almond milk and vegan dark chocolate — still rich and creamy! 🌱 Can I double the recipe?
Definitely — it scales beautifully for gatherings or parties. What toppings pair well?
Whipped cream, chocolate curls, toasted almonds, or even a drizzle of Amaretto syrup. Can I use cocoa powder only?
You can, but the melted dark chocolate adds that signature European richness. 🍫 What’s the best way to serve it?
In pre-warmed mugs with a dusting of cocoa or shaved chocolate on top. ☕✨ 🏁 Conclusion This Dark Hot Chocolate with Amaretto is the perfect blend of indulgence and elegance — deeply chocolatey, creamy, and kissed with that irresistible almond warmth. 🍫🌰☕ It’s everything you want in a cozy drink: simple to make, decadently rich, and utterly soul-warming. Each sip feels like a little European getaway in a cup — luxurious, comforting, and unforgettable. Perfect for chilly nights, after-dinner sipping, or a romantic winter treat, this drink is proof that hot chocolate can be grown-up and glamorous. ✨
Yes! Replace Amaretto with ½ tsp almond extract for a non-alcoholic version. What kind of chocolate works best?
Use high-quality dark chocolate (70–80%) for the best flavor and smoothness. Can I use Amaretto syrup instead of liqueur?
Absolutely — it adds the same almond flavor without the alcohol. Can I make it extra thick?
Simmer an extra minute or add a touch more cornstarch for an Italian-style texture. Can I serve this cold?
Yes! Chill it for a decadent iced version or blend with ice for a frozen treat. ❄️ Can I make it dairy-free?
Use oat or almond milk and vegan dark chocolate — still rich and creamy! 🌱 Can I double the recipe?
Definitely — it scales beautifully for gatherings or parties. What toppings pair well?
Whipped cream, chocolate curls, toasted almonds, or even a drizzle of Amaretto syrup. Can I use cocoa powder only?
You can, but the melted dark chocolate adds that signature European richness. 🍫 What’s the best way to serve it?
In pre-warmed mugs with a dusting of cocoa or shaved chocolate on top. ☕✨ 🏁 Conclusion This Dark Hot Chocolate with Amaretto is the perfect blend of indulgence and elegance — deeply chocolatey, creamy, and kissed with that irresistible almond warmth. 🍫🌰☕ It’s everything you want in a cozy drink: simple to make, decadently rich, and utterly soul-warming. Each sip feels like a little European getaway in a cup — luxurious, comforting, and unforgettable. Perfect for chilly nights, after-dinner sipping, or a romantic winter treat, this drink is proof that hot chocolate can be grown-up and glamorous. ✨