🍫☕✨ Dark Hot Chocolate with Amaretto – A Luxurious Sip of Chocolate Bliss

🎉 Introduction

When the weather turns cold and you’re craving something deep, rich, and a little indulgent, this Dark Hot Chocolate with Amaretto is the ultimate cozy treat. 🍫💛

It’s velvety-smooth, intensely chocolatey, and laced with the warm, nutty sweetness of Amaretto — an Italian almond liqueur that transforms every sip into pure luxury. Think of it as grown-up hot chocolate done right.

Whether you’re curling up by the fire, hosting a holiday gathering, or simply treating yourself after a long day, this elegant drink delivers the perfect balance of warmth, richness, and sophistication. ✨

🧰 Equipment Needed

• Small saucepan
• Whisk or wooden spoon
• Measuring cups & spoons
• Heatproof mugs
• Grater (for chocolate shavings, optional)

🛒 Ingredients

For 2 Servings:

• 2 cups whole milk (or milk of your choice) 🥛
• ½ cup heavy cream (optional for richness)
• 3 oz (85g) dark chocolate (70–80% cocoa), finely chopped 🍫
• 1 Tbsp unsweetened cocoa powder
• 2 Tbsp sugar (adjust to taste)
• 1 tsp cornstarch (optional for thickness)
• 2 Tbsp Amaretto liqueur (or almond extract for a non-alcoholic version) 🌰
• ½ tsp vanilla extract
• Pinch of salt

Toppings:

• Whipped cream or milk foam
• Dark chocolate shavings 🍫
• Crushed almonds or cocoa dust (optional)

👩‍🍳 Directions

1. Warm the Base

• In a small saucepan, whisk together milk, cream, cocoa powder, sugar, cornstarch, and salt.
• Heat over medium-low, whisking constantly, until it begins to steam (don’t let it boil).

2. Melt the Chocolate

• Add chopped dark chocolate and whisk until melted, glossy, and smooth.

3. Add the Flavor

• Stir in Amaretto and vanilla extract.
• Continue whisking gently for another minute to blend the flavors beautifully.

4. Serve & Enjoy

• Pour into mugs, top with whipped cream, sprinkle with chocolate shavings or toasted almonds, and sip slowly. 🍫☕✨

🍽️ Servings & Timing

• Servings: 2
• Prep Time: 5 minutes
• Cook Time: 8 minutes
• Total Time: ~13 minutes

🧊 Storage & Reheating

• Refrigerator: Store leftovers in an airtight jar for up to 2 days.
• Reheating: Gently reheat on the stovetop, adding a splash of milk to thin if needed.
• Freezer: Not recommended — the texture may separate.

🥄 Variations

• Mocha Amaretto Hot Chocolate: Add 1 shot of espresso for a rich coffee kick. ☕
• White Amaretto Hot Chocolate: Swap dark chocolate for white chocolate — sweet and creamy. 🤍
• Spiced Amaretto: Add a pinch of cinnamon or nutmeg for warmth. 🍂
• Vegan Option: Use almond milk, coconut cream, and dairy-free chocolate. 🌱
• Dessert Garnish: Serve with biscotti or an almond cookie on the side — perfection! 🍪

❓ 10 FAQs

1. Can I make this without alcohol?
   Yes! Replace Amaretto with ½ tsp almond extract for a non-alcoholic version.
2. What kind of chocolate works best?
   Use high-quality dark chocolate (70–80%) for the best flavor and smoothness.
3. Can I use Amaretto syrup instead of liqueur?
   Absolutely — it adds the same almond flavor without the alcohol.
4. Can I make it extra thick?
   Simmer an extra minute or add a touch more cornstarch for an Italian-style texture.
5. Can I serve this cold?
   Yes! Chill it for a decadent iced version or blend with ice for a frozen treat. ❄️
6. Can I make it dairy-free?
   Use oat or almond milk and vegan dark chocolate — still rich and creamy! 🌱
7. Can I double the recipe?
   Definitely — it scales beautifully for gatherings or parties.
8. What toppings pair well?
   Whipped cream, chocolate curls, toasted almonds, or even a drizzle of Amaretto syrup.
9. Can I use cocoa powder only?
   You can, but the melted dark chocolate adds that signature European richness. 🍫
10. What’s the best way to serve it?
    In pre-warmed mugs with a dusting of cocoa or shaved chocolate on top. ☕✨

🏁 Conclusion

This Dark Hot Chocolate with Amaretto is the perfect blend of indulgence and elegance — deeply chocolatey, creamy, and kissed with that irresistible almond warmth. 🍫🌰☕

It’s everything you want in a cozy drink: simple to make, decadently rich, and utterly soul-warming. Each sip feels like a little European getaway in a cup — luxurious, comforting, and unforgettable.

Perfect for chilly nights, after-dinner sipping, or a romantic winter treat, this drink is proof that hot chocolate can be grown-up and glamorous. ✨

🍫☕✨ Dark Hot Chocolate with Amaretto – A Luxurious Sip of Chocolate Bliss

When the weather turns cold and you’re craving something deep, rich, and a little indulgent, this Dark Hot Chocolate with Amaretto is the ultimate cozy treat. 🍫💛 It’s velvety-smooth, intensely chocolatey, and laced with the warm, nutty sweetness of Amaretto — an Italian almond liqueur that transforms every sip into pure luxury. Think of it as grown-up hot chocolate done right. Whether you’re curling up by the fire, hosting a holiday gathering, or simply treating yourself after a long day, this elegant drink delivers the perfect balance of warmth, richness, and sophistication. ✨

Print Recipe Pin Recipe

Prep Time 5 minutes mins

Cook Time 8 minutes mins

Servings: 2 Servings

Ingredients Equipment Method Notes

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Ingredients

  

For 2 Servings:

• 2 cups whole milk or milk of your choice 🥛
• ½ cup heavy cream optional for richness
• 3 oz 85g dark chocolate (70–80% cocoa), finely chopped 🍫
• 1 Tbsp unsweetened cocoa powder
• 2 Tbsp sugar adjust to taste
• 1 tsp cornstarch optional for thickness
• 2 Tbsp Amaretto liqueur or almond extract for a non-alcoholic version 🌰
• ½ tsp vanilla extract
• Pinch of salt

Toppings:

• Whipped cream or milk foam
• Dark chocolate shavings 🍫
• Crushed almonds or cocoa dust optional

Get Our Best App for Daily Great Recipes 🍽️

Discover warm, delicious, home-style meals — fresh recipes added every day inside Jacky’s Kitchen.

Coming Soon

Equipment

• Small saucepan
• Whisk or wooden spoon
• Measuring cups & spoons
• Heatproof mugs
• Grater (for chocolate shavings, optional)

Method

 

Warm the Base

1. In a small saucepan, whisk together milk, cream, cocoa powder, sugar, cornstarch, and salt.
2. Heat over medium-low, whisking constantly, until it begins to steam (don’t let it boil).

Melt the Chocolate

1. Add chopped dark chocolate and whisk until melted, glossy, and smooth.

Add the Flavor

1. Stir in Amaretto and vanilla extract.
2. Continue whisking gently for another minute to blend the flavors beautifully.

Serve & Enjoy

1. Pour into mugs, top with whipped cream, sprinkle with chocolate shavings or toasted almonds, and sip slowly. 🍫☕✨

Notes

🧊 Storage & Reheating

Refrigerator: Store leftovers in an airtight jar for up to 2 days.

Reheating: Gently reheat on the stovetop, adding a splash of milk to thin if needed.

Freezer: Not recommended — the texture may separate.

🥄 Variations

Mocha Amaretto Hot Chocolate: Add 1 shot of espresso for a rich coffee kick. ☕

White Amaretto Hot Chocolate: Swap dark chocolate for white chocolate — sweet and creamy. 🤍

Spiced Amaretto: Add a pinch of cinnamon or nutmeg for warmth. 🍂

Vegan Option: Use almond milk, coconut cream, and dairy-free chocolate. 🌱

Dessert Garnish: Serve with biscotti or an almond cookie on the side — perfection! 🍪

❓ 10 FAQs

Can I make this without alcohol?
Yes! Replace Amaretto with ½ tsp almond extract for a non-alcoholic version.

What kind of chocolate works best?
Use high-quality dark chocolate (70–80%) for the best flavor and smoothness.

Can I use Amaretto syrup instead of liqueur?
Absolutely — it adds the same almond flavor without the alcohol.

Can I make it extra thick?
Simmer an extra minute or add a touch more cornstarch for an Italian-style texture.

Can I serve this cold?
Yes! Chill it for a decadent iced version or blend with ice for a frozen treat. ❄️

Can I make it dairy-free?
Use oat or almond milk and vegan dark chocolate — still rich and creamy! 🌱

Can I double the recipe?
Definitely — it scales beautifully for gatherings or parties.

What toppings pair well?
Whipped cream, chocolate curls, toasted almonds, or even a drizzle of Amaretto syrup.

Can I use cocoa powder only?
You can, but the melted dark chocolate adds that signature European richness. 🍫

What’s the best way to serve it?
In pre-warmed mugs with a dusting of cocoa or shaved chocolate on top. ☕✨

🏁 Conclusion

This Dark Hot Chocolate with Amaretto is the perfect blend of indulgence and elegance — deeply chocolatey, creamy, and kissed with that irresistible almond warmth. 🍫🌰☕

It’s everything you want in a cozy drink: simple to make, decadently rich, and utterly soul-warming. Each sip feels like a little European getaway in a cup — luxurious, comforting, and unforgettable.

Perfect for chilly nights, after-dinner sipping, or a romantic winter treat, this drink is proof that hot chocolate can be grown-up and glamorous. ✨