Blackberry Thyme Sparkling Fizz – A sophisticated, jewel-toned mocktail with herbaceous depth and bright berry sparkle

🎉 Introduction

Blackberry Thyme Sparkling Fizz is an elegant, cocktail-style mocktail that feels refined, refreshing, and celebration-worthy without using any alcohol. Juicy blackberries bring deep berry richness, fresh thyme adds a subtle herbal aroma, and lively bubbles create that crisp, prosecco-like experience — all finished with a bright citrus lift.

This drink is perfect for dinner parties, holidays, bridal showers, or anytime you want a drink that looks and tastes upscale while remaining completely alcohol-free. It’s light, fragrant, and beautifully balanced between sweet, tart, and herbal.

🧰 Equipment Needed

• Small saucepan (for syrup)
• Fine mesh strainer
• Cocktail shaker or mason jar
• Muddler or wooden spoon
• Measuring cups & spoons
• Champagne flute or coupe glass
• Ice

🛒 Ingredients

Blackberry Thyme Base

• ½ cup fresh or frozen blackberries
• 2 tablespoons honey or sugar
• 2 tablespoons water
• 2–3 fresh thyme sprigs
• 1 tablespoon fresh lemon juice

Sparkling Finish

• ½–¾ cup chilled non-alcoholic sparkling white grape juice
  or plain sparkling water for a lighter fizz

Garnish

• Fresh blackberries
• Thyme sprig
• Lemon twist

👩‍🍳 Directions

Step 1: Make the blackberry thyme syrup

In a small saucepan, combine blackberries, honey, water, and thyme.
Simmer gently 4–5 minutes, stirring and lightly mashing the berries.
Remove from heat, strain, and let cool completely.

Step 2: Build the base

In a shaker or mason jar, combine:

• 2–3 tablespoons blackberry thyme syrup
• Lemon juice

Add ice and shake 8–10 seconds to chill.

Step 3: Pour

Strain into a chilled flute or coupe glass.

Step 4: Add sparkle

Top gently with chilled non-alcoholic sparkling grape juice or sparkling water.
Do not stir aggressively — let the bubbles shine.

Step 5: Garnish

Add a blackberry, thyme sprig, or lemon twist for a refined finish.

🍽️ Servings & Timing

• Serves: 1
• Prep Time: 5 minutes
• Cook Time (syrup): 5 minutes
• Total Time: ~10 minutes

🧊 Storage

• Blackberry thyme syrup keeps up to 7 days refrigerated. ❄️
• Assemble drinks fresh for best carbonation and aroma.

🥄 Variations

• Frozen Blackberry Fizz
  Blend syrup with ice, then top with sparkle.
• Lavender Thyme Fizz
  Add ¼ teaspoon culinary lavender to the syrup.
• Citrus Berry Fizz
  Add a splash of fresh orange juice to the base.
• Sugar-Free Version
  Use monk fruit or stevia-based sweetener in the syrup.
• Pitcher Style
  Multiply syrup, add lemon juice, and top each glass with sparkle when serving.

❓ 10 FAQs

1. Is this alcoholic?
   No — completely alcohol-free.
2. Why use grape juice?
   It mimics prosecco’s light sweetness and body without alcohol.
3. Can I use frozen blackberries?
   Yes — they work perfectly for syrup.
4. Is thyme strong?
   No — it’s subtle and aromatic, not overpowering.
5. Can I skip the syrup step?
   You can muddle berries and thyme, but syrup gives smoother flavor.
6. What glass works best?
   Flutes feel elegant; coupes feel modern.
7. Can kids drink this?
   Absolutely — family-friendly.
8. Can I make it sweeter?
   Add more syrup or a splash of grape juice.
9. Can I make it less sweet?
   Use sparkling water instead of grape juice.
10. Is this good for holidays?
    Perfect — festive, beautiful, and refined.

🏁 Conclusion

Blackberry Thyme Sparkling Fizz is a stunning, sophisticated mocktail that delivers all the elegance of a prosecco-style drink without any alcohol. With its deep berry color, gentle herbal notes, and crisp bubbles, it’s a drink that feels special from the first sip to the last. Ideal for celebrations or elevated everyday moments, this mocktail proves sparkle doesn’t need spirits.

Blackberry Thyme Sparkling Fizz – A sophisticated, jewel-toned mocktail with herbaceous depth and bright berry sparkle

Blackberry Thyme Sparkling Fizz is an elegant, cocktail-style mocktail that feels refined, refreshing, and celebration-worthy without using any alcohol. Juicy blackberries bring deep berry richness, fresh thyme adds a subtle herbal aroma, and lively bubbles create that crisp, prosecco-like experience — all finished with a bright citrus lift. This drink is perfect for dinner parties, holidays, bridal showers, or anytime you want a drink that looks and tastes upscale while remaining completely alcohol-free. It’s light, fragrant, and beautifully balanced between sweet, tart, and herbal.

Print Recipe Pin Recipe

Prep Time 5 minutes mins

Cook Time 5 minutes mins

Servings: 1 Servings

Ingredients Equipment Method Notes

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Ingredients

  

Blackberry Thyme Base

• ½ cup fresh or frozen blackberries
• 2 tablespoons honey or sugar
• 2 tablespoons water
• 2 –3 fresh thyme sprigs
• 1 tablespoon fresh lemon juice

Sparkling Finish

• ½ –¾ cup chilled non-alcoholic sparkling white grape juice
• or plain sparkling water for a lighter fizz

Garnish

• Fresh blackberries
• Thyme sprig
• Lemon twist

Get Our Best App for Daily Great Recipes 🍽️

Discover warm, delicious, home-style meals — fresh recipes added every day inside Jacky’s Kitchen.

Coming Soon

Equipment

• Small saucepan (for syrup)
• Fine mesh strainer
• Cocktail shaker or mason jar
• Muddler (or wooden spoon)
• Measuring cups & spoons
• Champagne flute or coupe glass
• Ice

Method

 

Step 1: Make the blackberry thyme syrup

1. In a small saucepan, combine blackberries, honey, water, and thyme.
2. Simmer gently 4–5 minutes, stirring and lightly mashing the berries.
3. Remove from heat, strain, and let cool completely.

Step 2: Build the base

1. In a shaker or mason jar, combine:
2. 2–3 tablespoons blackberry thyme syrup
3. Lemon juice
4. Add ice and shake 8–10 seconds to chill.

Step 3: Pour

1. Strain into a chilled flute or coupe glass.
2. Step 4: Add sparkle
3. Top gently with chilled non-alcoholic sparkling grape juice or sparkling water.
4. Do not stir aggressively — let the bubbles shine.

Step 5: Garnish

1. Add a blackberry, thyme sprig, or lemon twist for a refined finish.

Notes

🧊 Storage

Blackberry thyme syrup keeps up to 7 days refrigerated. ❄️

Assemble drinks fresh for best carbonation and aroma.

🥄 Variations

Frozen Blackberry Fizz
Blend syrup with ice, then top with sparkle.

Lavender Thyme Fizz
Add ¼ teaspoon culinary lavender to the syrup.

Citrus Berry Fizz
Add a splash of fresh orange juice to the base.

Sugar-Free Version
Use monk fruit or stevia-based sweetener in the syrup.

Pitcher Style
Multiply syrup, add lemon juice, and top each glass with sparkle when serving.

❓ 10 FAQs

Is this alcoholic?
No — completely alcohol-free.

Why use grape juice?
It mimics prosecco’s light sweetness and body without alcohol.

Can I use frozen blackberries?
Yes — they work perfectly for syrup.

Is thyme strong?
No — it’s subtle and aromatic, not overpowering.

Can I skip the syrup step?
You can muddle berries and thyme, but syrup gives smoother flavor.

What glass works best?
Flutes feel elegant; coupes feel modern.

Can kids drink this?
Absolutely — family-friendly.

Can I make it sweeter?
Add more syrup or a splash of grape juice.

Can I make it less sweet?
Use sparkling water instead of grape juice.

Is this good for holidays?
Perfect — festive, beautiful, and refined.

🏁 Conclusion

Blackberry Thyme Sparkling Fizz is a stunning, sophisticated mocktail that delivers all the elegance of a prosecco-style drink without any alcohol. With its deep berry color, gentle herbal notes, and crisp bubbles, it’s a drink that feels special from the first sip to the last. Ideal for celebrations or elevated everyday moments, this mocktail proves sparkle doesn’t need spirits.