Smooth Broccoli Vitamix Soup
Introduction
Smooth Broccoli Vitamix Soup is a delicious and healthy dish that brings warmth and comfort to any meal. This creamy soup is packed with nutrients from fresh broccoli and potatoes. It’s perfect for a cozy dinner or a quick lunch.
Why Make This Recipe
There are many reasons to make Smooth Broccoli Vitamix Soup. First, it’s easy to prepare and cooks quickly. Second, it’s rich in vitamins and minerals, making it a healthy choice. Lastly, using a Vitamix or a blender gives you a creamy texture without needing cream, keeping it lighter and healthier.
How to Make Smooth Broccoli Vitamix Soup
Ingredients:
- 1.5 teaspoons olive oil
- 0.5 small onion, diced
- 2 potatoes, diced
- 1 head broccoli, cut into florets
- 1 cup milk
- 1 cup chicken broth
- 0.125 teaspoon ground black pepper
- 0.125 teaspoon sea salt
- 0.125 teaspoon ground ginger
- 0.125 teaspoon ground thyme
Directions:
- Heat olive oil in a skillet over medium heat; sauté onion until translucent, about 5 to 10 minutes.
- Spread potatoes and broccoli onto a microwave-safe plate. Cook in the microwave until tender, about 4 to 5 minutes.
- Place the onion, potatoes, broccoli, milk, chicken broth, pepper, salt, ginger, and thyme into the Vitamix or blender. Start on variable 1, slowly increase to variable 10, and end on high for 4 to 5 minutes. Serve hot.
How to Serve Smooth Broccoli Vitamix Soup
You can serve Smooth Broccoli Vitamix Soup in bowls. Add a sprinkle of black pepper or a drizzle of olive oil on top for extra flavor. It pairs well with crusty bread or a fresh salad.
How to Store Smooth Broccoli Vitamix Soup
If you have leftovers, let the soup cool completely before storing it. Place it in an airtight container in the fridge for up to 3 days. You can also freeze the soup for later use; just make sure to leave some space in the container, as it may expand when frozen.
Tips to Make Smooth Broccoli Vitamix Soup
- Use fresh ingredients for the best flavor.
- Make sure the potatoes and broccoli are tender before blending for a smooth texture.
- Adjust the seasoning to your taste, adding more salt or pepper if needed.
Variation
You can change this recipe by adding other vegetables like carrots or spinach for added nutrition. You can also use vegetable broth instead of chicken broth for a vegetarian version.
FAQs
Q: Can I use frozen broccoli for this recipe?
A: Yes, you can use frozen broccoli. Just make sure to thaw and drain it before blending.
Q: Is this soup gluten-free?
A: Yes, this soup is gluten-free as all the ingredients used do not contain gluten.
Q: Can I make this soup dairy-free?
A: Yes, you can substitute the milk with almond milk or any other plant-based milk for a dairy-free version.