π Introduction
Who doesnβt love a golden, cheesy, handheld pocket of pizza goodness? Introducing the Air Fryer Calzones β the easiest way to enjoy restaurant-quality calzones right at home! π
With crispy, flaky crusts and gooey melted cheese inside, these calzones are the perfect weeknight meal or game-day snack. The air fryer gives them that irresistible golden finish without needing oil or a messy oven bake. Plus, you can fill them with all your favorite ingredients β from pepperoni and mozzarella to spinach and ricotta.
Ready in under 20 minutes, these Air Fryer Calzones are a fun, customizable, and satisfying dish the whole family will love. πβ¨
π§° Equipment Needed
Air fryer
Rolling pin
Mixing bowls
Spoon or spatula
Fork (for crimping edges)
Pastry brush
π Ingredients
For 4 Calzones:
1 lb pizza dough (store-bought or homemade)
Β½ cup pizza sauce (plus more for dipping)
1 cup shredded mozzarella cheese
ΒΌ cup ricotta cheese (optional for creaminess)
Β½ cup sliced pepperoni or cooked sausage (optional)
Β½ cup sautΓ©ed spinach, mushrooms, or bell peppers (optional)
1 egg (beaten, for egg wash)
1 tsp olive oil (optional, for brushing)
Italian seasoning or garlic powder (optional for extra flavor)
π©βπ³ Directions
- Preheat the Air Fryer
Set your air fryer to 375Β°F (190Β°C) and let it preheat for 3β5 minutes.
- Prepare the Dough
Divide pizza dough into 4 equal pieces.
On a lightly floured surface, roll each piece into a 6-inch circle.
- Add the Filling
Spoon 1β2 tablespoons of pizza sauce onto one half of each dough circle.
Add mozzarella, a dollop of ricotta, and your choice of toppings (pepperoni, sausage, veggies, etc.).
Leave about Β½ inch of space around the edges.
- Seal the Calzones
Fold the dough over the filling to form a half-moon shape.
Press the edges with a fork to seal tightly.
Brush the tops lightly with beaten egg or olive oil and sprinkle with Italian seasoning.
- Air Fry to Golden Perfection
Place 1β2 calzones in the air fryer basket (depending on size).
Air fry at 375Β°F (190Β°C) for 8β10 minutes, flipping halfway, until golden brown.
- Serve & Enjoy
Let cool slightly before serving.
Serve with warm marinara or pizza sauce for dipping! π
π½οΈ Servings & Timing
Servings: 4 calzones
Prep Time: 10 minutes
Cook Time: 10 minutes
Total Time: ~20 minutes
π§ Storage & Reheating
Refrigerator: Store leftovers in an airtight container up to 3 days.
Freezer: Freeze uncooked calzones (before egg wash) for up to 2 months.
Reheating: Air fry at 350Β°F for 3β4 minutes or until heated through.
π₯ Variations
Classic Pepperoni Calzone: Pepperoni, mozzarella, and pizza sauce.
Veggie Loverβs: Spinach, mushrooms, peppers, and ricotta.
BBQ Chicken Calzone: Shredded chicken, BBQ sauce, red onions, and cheddar.
Breakfast Calzone: Scrambled eggs, bacon, cheese, and hash browns.
Dessert Calzone: Fill with Nutella and banana, then dust with powdered sugar! π«π
β 10 FAQs
Can I use store-bought pizza dough?
Yes β itβs the easiest option and works perfectly.
Can I make them ahead of time?
Absolutely β assemble, refrigerate, and air fry when ready to eat.
Do I need to flip them in the air fryer?
Yes, flipping halfway ensures even golden color and crispiness.
Can I brush them with butter instead of egg wash?
Yes, melted butter gives a delicious flavor and soft shine.
Can I reheat them in the microwave?
You can, but air frying keeps the crust crispy.
Can I make mini calzones for snacks?
Definitely β just reduce cooking time to 5β6 minutes.
Can I freeze cooked calzones?
Yes! Cool completely, wrap individually, and freeze up to 2 months.
Can I make this dairy-free?
Use dairy-free cheese and skip the ricotta.
What sauces go best for dipping?
Marinara, pesto, or even ranch are all great options.
Can I make these gluten-free?
Yes β use a gluten-free pizza dough alternative.
π Conclusion
These Air Fryer Calzones are the ultimate combo of crispy crust, gooey cheese, and customizable fillings β all made in a fraction of the time. Perfect for family dinners, game nights, or satisfying that pizza craving without turning on the oven.
Once you try these golden pockets of goodness, youβll never go back to frozen pizza rolls again! ππ₯β¨

ππ₯β¨ Air Fryer Calzones β Crispy, Cheesy & Ready in Minutes!
Ingredients
Equipment
Method
- Set your air fryer to 375Β°F (190Β°C) and let it preheat for 3β5 minutes.
- Divide pizza dough into 4 equal pieces.
- On a lightly floured surface, roll each piece into a 6-inch circle.
- Spoon 1β2 tablespoons of pizza sauce onto one half of each dough circle.
- Add mozzarella, a dollop of ricotta, and your choice of toppings (pepperoni, sausage, veggies, etc.).
- Leave about Β½ inch of space around the edges.
- Fold the dough over the filling to form a half-moon shape.
- Press the edges with a fork to seal tightly.
- Brush the tops lightly with beaten egg or olive oil and sprinkle with Italian seasoning.
- Place 1β2 calzones in the air fryer basket (depending on size).
- Air fry at 375Β°F (190Β°C) for 8β10 minutes, flipping halfway, until golden brown.
- Let cool slightly before serving.
- Serve with warm marinara or pizza sauce for dipping! π
Notes
Yes β itβs the easiest option and works perfectly. Can I make them ahead of time?
Absolutely β assemble, refrigerate, and air fry when ready to eat. Do I need to flip them in the air fryer?
Yes, flipping halfway ensures even golden color and crispiness. Can I brush them with butter instead of egg wash?
Yes, melted butter gives a delicious flavor and soft shine. Can I reheat them in the microwave?
You can, but air frying keeps the crust crispy. Can I make mini calzones for snacks?
Definitely β just reduce cooking time to 5β6 minutes. Can I freeze cooked calzones?
Yes! Cool completely, wrap individually, and freeze up to 2 months. Can I make this dairy-free?
Use dairy-free cheese and skip the ricotta. What sauces go best for dipping?
Marinara, pesto, or even ranch are all great options. Can I make these gluten-free?
Yes β use a gluten-free pizza dough alternative. π Conclusion These Air Fryer Calzones are the ultimate combo of crispy crust, gooey cheese, and customizable fillings β all made in a fraction of the time. Perfect for family dinners, game nights, or satisfying that pizza craving without turning on the oven. Once you try these golden pockets of goodness, youβll never go back to frozen pizza rolls again! ππ₯β¨